Catering Options at Bakery 1818
Amber Rose Package:
- Fresh Seasonal Fruit Kabobs served with Sherry Crème Dip
- Vegetable Cream Cheese Bars (Crescent Crust topped with Herb Cream Cheese & topped with Diced Raw Vegetables)
- Greensboro Boucheés (Gourmet Chicken Salad with Grapes served in bite-sized Pastry Shells)
- Mexican Tortilla Roll Ups (Herbs, Cream Cheese, Green Chilies, Black Olives & Pimento Cheese rolled in Tortillas & served in bite-sized Slices
Barrington Package:
- Fresh Seasonal Fruit Display served with Honey Yogurt Dip
- Imported & Domestic Cheese Display with Gourmet Crackers
- Fresh Vegetable Crudité (Raw & Grilled Vegetables served with Spinach Herb & Ranch Dips)
- Greensboro Boucheés (Gourmet Chicken Salad with Grapes served in bite-sized Pastry Shells)
- Antipasto Skewers with Fire-Roasted Tomatoes, Kalamata Olives, Artichokes, & Mozzarella Cheese
- Tenderloin of Beef on Crostini with a dollop of Horseradish Sauce
Sandalwood Package:
- Fresh Seasonal Fruit Display with Sherry Crème Dip
- Bruschetta served with Garlic Parmesan Crostini
- Imported & Domestic Cheese Display with Gourmet Crackers
- Warm Spinach & Artichoke Dip served with Seasoned Bread Rounds & Gourmet Crackers
- Appetizer Meatballs with Cranberry Orange BBQ Sauce
- Baked Honey Mustard Chicken Tenderloins with Ranch & Honey Mustard Dipping Sauces
- Warm Crab Puffs (Crabmeat, Cream Cheese, & Creole Seasonings)
Monticello Package:
- Fresh Vegetable Crudité (Raw & Grilled Vegetables served with Spinach Herb & Ranch Dips)
- Cucumber & Herbed Cream Cheese Canapés
- Warm Crab Dip served with Seasoned Bread Rounds & Pita Points
- Mini Beef Wellingtons
- Vegetarian Bistro Pasta (Bow Tie Pasta with Sun-Dried Tomato Sauce, Spinach, Black Olives, Red Onion, Feta Cheese, & Herbs)
- Southern Sausage & Cheese Balls
- Chicken Wings served with Ranch & Blue Cheese Dips & Celery Sticks
Ashbrooke Package:
- Mozzarella Cheese, Grape Tomato, & Fresh Basil Skewers
- Shrimp Remoulade Skewers
- Marinated Beef & Pork Tenderloin Display with Assorted Rolls & served with Whole Grain Mustard, Herbed Mayonnaise, & Horseradish Sauce
- Warm Spinach & Artichoke Dip served with Seasoned Bread Rounds & Gourmet Crackers
- Swedish Meatballs
- Chicken Satay Skewers (Chicken basted with Curry Coconut Sauce served with Spicy Thai Peanut Sauce)
- Crab-Stuffed Mushrooms
- Warm Andouille Sausage & Gouda Turnovers
- Mini Stuffed Potatoes with Bacon & Sour Cream
English Pub Package:
- Fresh Seasonal Fruit Display served with Sherry Crème Dip
- Vegetable Cream Cheese Bars (Crescent Crust topped with Herb Cream Cheese & topped with Diced Raw Vegetables)
- Baked Brie with Apricot or Raspberry Sauce served with Gourmet Crackers
- Warm Crab & Lobster Dip served with Seasoned Bread Rounds & Gourmet Crackers
- Bow Tie Pasta with Vegetables & Alfredo or Marinara Sauce
- Chicken Satay Skewers (Chicken basted with Curry Coconut Sauce served with Peanut Ginger Sauce)
- Bacon-Wrapped Shrimp
- Asparagus with Asiago Cheese En Croute
- Risotto Balls (Arborio Rice with Shallots, White Wine, & Parmesan Cheese rolled in Panko Breading) served with Ranch, Remoulade, & Sweet Chili Dipping Sauces
Bakery 1818, a venue with sweet beginnings, also offers catering options. Serving Madison, Greensboro, Winston-Salem, the Triad, and beyond!
