meet the Bakery 1818 team
Krystle
Owner
Our origin story? It's as sweet as the cakes we bake. Picture this: a 13-year-old Krystle, armed with nothing but a whisk and a dream, starts whipping up cakes so gorgeous they could make a grown man cry. Fast forward through the montage of flour clouds and icing sugar snowstorms, and voilà, Krystle becomes the queen of cakes and the
Owner
Our origin story? It's as sweet as the cakes we bake. Picture this: a 13-year-old Krystle, armed with nothing but a whisk and a dream, starts whipping up cakes so gorgeous they could make a grown man cry. Fast forward through the montage of flour clouds and icing sugar snowstorms, and voilà, Krystle becomes the queen of cakes and the proud owner of both Bakery 1818 and Bake Me Happy.
Krystle's not just in the business of baking cakes; she's in the business of baking joy, one delicious layer at a time. With years of professional experience under her belt, she's perfected the art of turning flour into flowers and sugar into smiles. And now, she's bringing that same magic to weddings at Bakery 1818, where every celebration starts with a sweet beginning.
So, if you're ready to start your forever in a place where love is the main ingredient and every cake is a masterpiece, you're in the right spot. Let's make your engagement as memorable as the first time you tried Krystle's cake – utterly unforgettable.